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PurelyBlu — 2021 Lagoon 50 sailing catamaran at sunset, Exumas, Bahamas

PurelyBlu

The proof of what the Vessel Standard builds. A full brand, a full experience, a full season — delivered.

Operated UnderThe Vessel Standard™

PurelyBlu was the first vessel brought under the Vessel Standard — the template for every management engagement that follows. Financial discipline, crew alignment, brand identity, charter operations. All of it.

The Standard

A Week Aboard PurelyBlu.

PurelyBlu at sunset — cotton-candy sky, guests on deck
At Anchor · Exumas
PurelyBlu at anchor in the Exumas at golden hour
Guests on deck at dusk with PurelyBlu's cabin lights glowing through the windows
Aboard · Dusk
A conch shell and its reflection on a polished surface aboard PurelyBlu at dusk
Details Aboard
Sunset table setting on aft deck — PurelyBlu branded
The Table · Golden Hour
Tablescape with shark centerpiece — detail
PurelyBlu's inflatable BOTE dock and paddleboards pulled up on an empty Exumas beach
BOTE Platform
Rider foiling above the water on an eFoil beside a rocky Exumas cay
eFoil
Guest with sea turtle — underwater
The Water
The swimming pigs of Big Major Cay wading in the shallows off a palm-backed Exumas beach
The Exumas

What a Week Actually Looks Like.

The Exumas

Nurse sharks in the shallows. Swimming pigs at Staniel Cay. The grotto at Thunderball. Three feet of clear water over white sand with nothing else on the horizon.

The Boat

A 2021 Lagoon 50 — wide, stable, built for this. Flybridge for sundowners. Cockpit for dinner. Four guest cabins below, each with its own head.

The Crew

Captain and chef who know these waters and treat the guest experience as the product. Everything anticipated. Nothing asked for twice.

The Table

Provisioned to your preferences. No two meals the same. Charcuterie on the foredeck. Cocktails at sunset. Breakfast whenever you wake up.

VesselPurelyBlu
Type2021 Lagoon 50 Sailing Catamaran
Length50 ft
Cabins4 Cabins / 4 Heads
Capacity8 guests (6 for charter)
Home WatersExumas, Bahamas
CharterFrom $23,500/week — all-inclusive
Operated ByThe Vessel Standard™
1,400 gal/day watermaker
Starlink WiFi
eFoil
Full freedive equipment
Sea scooters
BOTE floating platform
SUPs + kayaks
LED underwater lighting
Full snorkel gear
Underwater photography by crew

All-inclusive from $23,500/week.

Private chef. Premium open bar. Fuel. Water toys. Starlink WiFi. Captain & crew. Everything included. Crew gratuity customary at 15–20%.

Diving from the boat,
not alongside it.

Most charter yachts in the Exumas hand their divers to a shop ashore — fixed departures, someone else's sites, tanks hauled back and forth.

PurelyBlu fills her own tanks and carries her own instructor. You dive the site you anchored over, when you want to dive it.

CompressorOnboard air compressor, Nitrox capable — tanks filled aboard, no dive-shop schedule to work around.
InstructorMadison Severy, PADI Instructor. She is aboard every charter as chef and dive instructor.
IncludedThree dives per certified diver, included in the charter rate.
Guided divingGuides up to 8 certified divers.
InstructionTeaches up to 4 students.
CertificationPADI referral pathway — begin certification at home, complete the open-water dives here.
Also aboardHooka surface-supply system and full freedive equipment.
Captain John Livergood — Captain, PurelyBlu
Captain

Captain John Livergood

USCG 100-Ton Master and superyacht Chief Engineer. A decade running boats across the Pacific, Caribbean and Bahamas — and the rare captain who can diagnose and fix what breaks at sea rather than sail around it.

Chef Madi — Chef & PADI Instructor, PurelyBlu
Chef & PADI Instructor

Chef Madi

Learned the galley at sea, cooking for as many as twenty. A PADI Dive Instructor with a 100-ton licence of her own, she reads the water as closely as the menu — and guests get both.

PurelyBlu has its own world.
Visit the full site.

Charter guide, full crew profiles, photo gallery, pricing, and booking — everything lives at purelyblu.com, PurelyBlu's own brand built and operated by Vessel & Co.